This course will examine hazardous and municipal solid wastes, as well as include a discussion of agricultural wastes and recovery of resources (recycling and/or reuse). Specific topics covered in this course include: sources and types of solid wastes; identification, and classification, of hazardous waste, wastes; waste handling, transport, treatment, and disposal techniques, federal and state legislation; and environmental health effects.
The course provides a general understanding of the nature, properties, effects, and detection of toxic substances in the environment and in any exposed species, including humans. Fundamental toxicology concepts will be covered including mechanisms of toxicology, risk assessment, absorption, distribution and excretion of toxicants. The properties of carcinogens, pesticides, metals, solvents, radiation, and toxic animal venoms will be discussed. Toxic effects of plants, air pollution, and food will also be explored. Case studies and special topics will be critically reviewed.